Sustainability Science Centre

News

Researchers eliminate the gritty mouth feel: How to make it easier to eat fiber-rich foods

Fiber is something that most of us get far too little of. To change that, we need to actually enjoy…

Children's gut bacteria may hold the key to diarrhea treatment

Diarrhea claims the lives of 500,000 children each year in low- and middle-income countries. Now,…

DOGS AND WHALES

SUND receives DKK 15M for sustainable development research in the Arctic

Three SUND research projects receive funding from DFF to strengthen sustainable development in the…

citizen science

High school students promoted to real researchers

Besides helping to collect samples or spot butterflies for research projects — non-professionals ca…

Sound wave technology can reduce the use of plastic and reagents in laboratories

University of Copenhagen’s climate footprint increased from 2022 to 2023, mainly due to…

AI can now be our eyes and ears in the forest and beneath the waves

Animal sounds combined with artificial intelligence (AI) can revolutionize biodiversity monitoring…

‘Vegetarian’ salmon might lead the way to better health for humans and fish

Plant-based salmon feed aims to make salmon production more sustainable. This can result in better…

Seven New Frog Species Discovered in Madagascar: Sounds Like Something from Star Trek

An international team of researchers have discovered seven new species of tree frogs that make…

Do you feel eco-guilt or eco-shame? Emotions reveal how much we care about the environment

Green choices related to everyday climate, environment and sustainability decisions are influenced…

How toxic are they? Researchers investigate the environmental consequences of new biotechnological pesticides

Biotechnological pesticides are a promising alternative to traditional chemical pesticides. But we…